No other ritual beats gathering friends around the fire, over the soundtrack of loud laughter, glasses clinking and embers burning.
For generations, it has served as the backdrop for the fondest memories. Here, we honour that celebration.
Ethically raised, grass-fed Black Angus rare breed beef from the Argentinean Pampas, Burgers, Milanesas, and Sunday Roast.
Famous home-made empanadas -crafted from our mum’s recipes -, grilled provoleta cheese and classic flan with dulce de leche.
Mix of beers, tailored cocktails designed by world renowned mixologist Seba García and a selection of wines that we personally love.
Going into our 180-seat covered and heated beer garden is like stepping into our backyard, where we want our guests to live that relaxed and welcoming spirit that runs in our DNA.
The pub is an extension of our living room, where you can feel at home, have a good time and make memories while having some great food.
Please fill out our form to request a booking and our team will be in touch soon.